CHIPS & SALSA

(Veg) 6.00 With House Made Salsa

ADD SOUR CREAM 2.00

ADD SMALL GUACAMOLE 3.00

 

FEATURE SOUP

$5/Cup $10 Bowl with Toasted Bun

 

LOADED POTATO

10.00 With Bacon, Cheese, Sour Cream & Green Onion

ADD EXTRA CHEESE 2.00

 

THE DIP

15.00 Cheese, artichokes, cheese, bacon, cheese. Served with Corn Chips

 

TACO SALAD

13.00 With Cheese, Black Beans, Tomatoes, Banana Peppers, Olives, Green Onions and

house made Garlic Lime Dressing

ADD CHICKEN OR GROUND BEEF 4.50

ADD SMALL GUACAMOLE 3.00

 

 

PEROGIES

(Veg) 15.00 Eight Cheese Perogies served with Sour Cream, Cheese

& Green Onion

ADD CARAMELIZED ONIONS 3.00

ADD BACON 3.00 

 

QUESADILLA

(Veg) 15.00 Cheese, Black Beans, Tomato, Banana Peppers, Olives & Green Onion. Served

with Salsa & Sour Cream

ADD CHICKEN,  OR PULLED PORK 4.50

ADD SMALL GUACAMOLE 3.00

 

NACHOS FULL

(Veg) 25.00

HALF 15.00

(Veg) Cheese, Black beans, Tomato, Banana Peppers, Green

Onion, and Olives. Served with Salsa & Sour Cream

ADD CHICKEN, OR PULLED PORK 4.50

ADD LARGE GUACAMOLE 5.00

 

CHICKEN BACON WRAP

15.00 With Lettuce, Tomato, Mayo, S&P,

Served with Chips and Salsa

 

 

PULLED PORK SANDWICH

16.00 With Memphis Style Slaw on a Toasted Portuguese Bun. Served with

Chips and Salsa