CHIPS & SALSA
(Veg) 6.00 With House Made Salsa
ADD SOUR CREAM 2.00
ADD SMALL GUACAMOLE 3.00
FEATURE SOUP
$5/Cup $10 Bowl with Toasted Bun
LOADED POTATO
10.00 With Bacon, Cheese, Sour Cream & Green Onion
ADD EXTRA CHEESE 2.00
THE DIP
15.00 Cheese, artichokes, cheese, bacon, cheese. Served with Corn Chips
TACO SALAD
13.00 With Cheese, Black Beans, Tomatoes, Banana Peppers, Olives, Green Onions and
house made Garlic Lime Dressing
ADD CHICKEN OR GROUND BEEF 4.50
ADD SMALL GUACAMOLE 3.00
PEROGIES
(Veg) 15.00 Eight Cheese Perogies served with Sour Cream, Cheese
& Green Onion
ADD CARAMELIZED ONIONS 3.00
ADD BACON 3.00
QUESADILLA
(Veg) 15.00 Cheese, Black Beans, Tomato, Banana Peppers, Olives & Green Onion. Served
with Salsa & Sour Cream
ADD CHICKEN, OR PULLED PORK 4.50
ADD SMALL GUACAMOLE 3.00
NACHOS FULL
(Veg) 25.00
HALF 15.00
(Veg) Cheese, Black beans, Tomato, Banana Peppers, Green
Onion, and Olives. Served with Salsa & Sour Cream
ADD CHICKEN, OR PULLED PORK 4.50
ADD LARGE GUACAMOLE 5.00
CHICKEN BACON WRAP
15.00 With Lettuce, Tomato, Mayo, S&P,
Served with Chips and Salsa
PULLED PORK SANDWICH
16.00 With Memphis Style Slaw on a Toasted Portuguese Bun. Served with
Chips and Salsa